Winery KosovecPinot Crni Selekcija
Red wine
This wine generally goes well with pork, poultry or veal.
The Pinot Crni Selekcija of the Winery Kosovec is in the top 80 of wines of Continental Region.
Wine flavors and olphactive analysis
On the nose the Pinot Crni Selekcija of Winery Kosovec in the region of Continental Region often reveals types of flavors of earth, oak or red fruit and sometimes also flavors of black fruit.
Food and wine pairings with Pinot Crni Selekcija
Pairings that work perfectly with Pinot Crni Selekcija
Original food and wine pairings with Pinot Crni Selekcija
The Pinot Crni Selekcija of Winery Kosovec matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal simmered with vegetables, basque chicken with chorizo or conejo al ajillo (spain).
Details and technical informations about Winery Kosovec's Pinot Crni Selekcija.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Pinot Crni Selekcija from Winery Kosovec are 2015, 2011, 0
Informations about the Winery Kosovec
The Winery Kosovec is one of of the world's greatest estates. It offers 4 wines for sale in the of Continental Region to come and discover on site or to buy online.
The wine region of Continental Region
Hungary/Eger/matra">Mátra is a PDO wine region in Northern Central Hungary with Vineyards dotting the lower slopes of the Mátra mountain range, Part of the North Hungarian Mountains. The region is known for its Aromatic whites and, in smaller volumes, well structured red wines. The proncipal white Grape varieties grown here are Rizlingzilváni, Chasselas, Muscat Ottonel, Olaszriesling (Welschriesling), Chardonnay, Irsay Oliver and Tramini (Traminer). Kékfrankos dominates red wine here, having usurped Kadarka.
The word of the wine: Viscosity
Consistency of wine reminiscent of the tactile sensation of sugar syrup with varying degrees of fluidity, due to the alcohol and natural sugar in the grapes present in sweet wines. In excess, this sensation can make the wine pasty and heavy. To the eye, viscosity is referred to as tears.
