Winery Koráb - Orange Traminer

Winery KorábOrange Traminer

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Orange Traminer of Winery Koráb is a white wine from the region of Morava.
This wine generally goes well with

Details and technical informations about Winery Koráb's Orange Traminer.

Grape varieties
Natural
Yes
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cardinal

The red Cardinal is a grape variety originating from the United States. It produces a variety of grape used for the elaboration of wine. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches, and grapes of very large sizes. The red Cardinal can be found cultivated in these vineyards: Rhone Valley, Languedoc & Roussillon, Savoy & Bugey, Provence & Corsica.

Last vintages of this wine

Orange Traminer - 0
In the top 100 of of Morava wines
Average rating: 3.911110

The best vintages of Orange Traminer from Winery Koráb are 0

Informations about the Winery Koráb

The winery offers 33 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Morava

The Winery Koráb is one of of the world's greatest estates. It offers 22 wines for sale in the of Morava to come and discover on site or to buy online.

Top wine Morava
In the top 700 of of Czech Republic wines
In the top 650 of of Morava wines
In the top 75000 of white wines
In the top 300000 wines of the world

The wine region of Morava

Moravia, with roughly 95 percent of the nation's Vine plantings, is the engine room of the Czech Republic's wine industry. The Center of intensively farmed bulk-wine production is also showing great promise as a producer of quality white wines. This is largely thanks to its cool Climate, comparable in many ways to that in Nahe or Pfalz, the white-wine specialists a few hundred miles west in Germany. Moravian winelands enjoy a Vineyard year well suited to the production of Complex aromatics with good Acidity.

The word of the wine: Maturation

Transformation undergone by the grape when it is enriched with sugar and loses some of its acidity to reach maturity.

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