Winery Königschaffhausen-KiechlinsbergenKaiserstuhl Kiechlinsberger Vulkanfelsen Grauer Burgunder Trocken
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Kaiserstuhl Kiechlinsberger Vulkanfelsen Grauer Burgunder Trocken from the Winery Königschaffhausen-Kiechlinsbergen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kaiserstuhl Kiechlinsberger Vulkanfelsen Grauer Burgunder Trocken of Winery Königschaffhausen-Kiechlinsbergen in the region of Baden is a powerful.
Food and wine pairings with Kaiserstuhl Kiechlinsberger Vulkanfelsen Grauer Burgunder Trocken
Pairings that work perfectly with Kaiserstuhl Kiechlinsberger Vulkanfelsen Grauer Burgunder Trocken
Original food and wine pairings with Kaiserstuhl Kiechlinsberger Vulkanfelsen Grauer Burgunder Trocken
The Kaiserstuhl Kiechlinsberger Vulkanfelsen Grauer Burgunder Trocken of Winery Königschaffhausen-Kiechlinsbergen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of truffade (auvergne - cantal - 15), empanadas de carne (argentina) or pasta with vegetables.
Details and technical informations about Winery Königschaffhausen-Kiechlinsbergen's Kaiserstuhl Kiechlinsberger Vulkanfelsen Grauer Burgunder Trocken.
Discover the grape variety: Perdéa
Perdea blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Perdea blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Königschaffhausen-Kiechlinsbergen
The Winery Königschaffhausen-Kiechlinsbergen is one of of the world's great estates. It offers 94 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
News related to this wine
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The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.
