Winery Kogl - Belo

Winery KoglBelo

The Belo of Winery Kogl is a wine from the region of Podravje.
This wine generally goes well with
The Belo of the Winery Kogl is in the top 0 of wines of Podravje.

Details and technical informations about Winery Kogl's Belo.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sauvignon

Rich, aromatic whites with a fuller mouth than Sauvignon Blanc and softer acidity, featuring aromas of yellow peach, melon, passion fruit, ripe citrus and delicate spicy notes. A grey-skinned mutation of Sauvignon Blanc, made as a rare single variety in Bordeaux (Pessac-Léognan, Graves), the Loire and Chile where it is experiencing a fine qualitative revival. Adds roundness to dry Bordeaux blends. French grape.

Informations about the Winery Kogl

The winery offers 33 different wines.
Its wines get an average rating of 3.9.
It is in the top 20 of the best estates in the region
It is located in Podravje

The Winery Kogl is one of of the world's great estates. It offers 25 wines for sale in the of Podravje to come and discover on site or to buy online.

Top wine Podravje
In the top 3000 of of Slovenia wines
In the top 650 of of Podravje wines
In the top 300000 of wines
In the top 850000 wines of the world

The wine region of Podravje

Slovenia's largest wine region around Maribor and Ormož, Germanic heritage of former Lower Styria. Signature aromatic dry whites dominate. Renski Rizling (Rhine Riesling) taut and mineral with signature notes of lemon, white peach, white flowers and a petrol touch. Laški Rizling (Welschriesling) fresh and refreshing, lively Sauvignon (boxwood, citrus), ample Sivi Pinot (Pinot Gris), opulent Traminer (lychee, rose), local Furmint for keeping.

The word of the wine: Oenologist

Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.

Other wines of Winery Kogl

See all wines from Winery Kogl

Other wines of Podravje

See the best wines from of Podravje