
Winery KnabEndinger Engelsberg Lössterrassen Weisser Burgunder
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Endinger Engelsberg Lössterrassen Weisser Burgunder from the Winery Knab
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Endinger Engelsberg Lössterrassen Weisser Burgunder of Winery Knab in the region of Baden is a with a nice freshness.
Food and wine pairings with Endinger Engelsberg Lössterrassen Weisser Burgunder
Pairings that work perfectly with Endinger Engelsberg Lössterrassen Weisser Burgunder
Original food and wine pairings with Endinger Engelsberg Lössterrassen Weisser Burgunder
The Endinger Engelsberg Lössterrassen Weisser Burgunder of Winery Knab matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tunisian bricks, wok of shrimps with vegetables or quick smoked salmon croque-monsieur.
Details and technical informations about Winery Knab's Endinger Engelsberg Lössterrassen Weisser Burgunder.
Discover the grape variety: Tressailler
According to published genetic analyses, it is the result of a cross between Pinot Blanc and Gouais Blanc, which is registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Endinger Engelsberg Lössterrassen Weisser Burgunder from Winery Knab are 0
Informations about the Winery Knab
The Winery Knab is one of of the world's great estates. It offers 48 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Olfaction
Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.














