Winery Kleine ZalzeZalze Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Zalze Sauvignon Blanc from the Winery Kleine Zalze
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zalze Sauvignon Blanc of Winery Kleine Zalze in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zalze Sauvignon Blanc of Winery Kleine Zalze in the region of Western Cape often reveals types of flavors of citrus fruit.
Food and wine pairings with Zalze Sauvignon Blanc
Pairings that work perfectly with Zalze Sauvignon Blanc
Original food and wine pairings with Zalze Sauvignon Blanc
The Zalze Sauvignon Blanc of Winery Kleine Zalze matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of scallops or scallops express with cognac, vegan leek and tofu quiche or chicken el diablo.
Details and technical informations about Winery Kleine Zalze's Zalze Sauvignon Blanc.
Discover the grape variety: Chelois
Interspecific cross between 5163 Seibel (2 Gaillard x 2510 Seibel) and 5593 Seibel (880 Seibel x 4202 Seibel) obtained by Albert Seibel (1844-1936). The Chelois is related to the De Chaunac and the Chancellor. It has been propagated in Canada since 1946 and 1948 for the United States, in France it is no longer planted, therefore no longer present in the vineyard and almost disappearing.
Last vintages of this wine
The best vintages of Zalze Sauvignon Blanc from Winery Kleine Zalze are 2017, 2016, 0, 2015
Informations about the Winery Kleine Zalze
The Winery Kleine Zalze is one of of the world's great estates. It offers 87 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Vaccaresis
Black grape variety, one of the 13 of Châteauneuf-du-Pape, which can be used in a blend in this appellation and other neighbouring AOCs (Côtes-du-Rhône, Gigondas...). It produces a floral, elegant and fresh wine, which balances the warmth of the Grenache. It is rare.
