
Winery Klaus MeyerIn Der Blenk Rhodt Unter Rietburg Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the In Der Blenk Rhodt Unter Rietburg Sauvignon Blanc from the Winery Klaus Meyer
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the In Der Blenk Rhodt Unter Rietburg Sauvignon Blanc of Winery Klaus Meyer in the region of Pfalz is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the In Der Blenk Rhodt Unter Rietburg Sauvignon Blanc of Winery Klaus Meyer in the region of Pfalz often reveals types of flavors of citrus fruit, tropical fruit.
Food and wine pairings with In Der Blenk Rhodt Unter Rietburg Sauvignon Blanc
Pairings that work perfectly with In Der Blenk Rhodt Unter Rietburg Sauvignon Blanc
Original food and wine pairings with In Der Blenk Rhodt Unter Rietburg Sauvignon Blanc
The In Der Blenk Rhodt Unter Rietburg Sauvignon Blanc of Winery Klaus Meyer matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of rougaille tomatoes (madagascar), quiche without pastry, courgette and blue cheese or pork crépinette with goat cheese and mushrooms.
Details and technical informations about Winery Klaus Meyer's In Der Blenk Rhodt Unter Rietburg Sauvignon Blanc.
Discover the grape variety: Cabernet-Mitos
Intensely coloured, structured reds with an almost black ink-dark robe, firm tannins and a dense palate, showing aromas of black fruits (blackberry, blackcurrant), plum, spices, violet and balsamic notes. Teinturier variety (coloured flesh) used primarily in blends to reinforce colour and structure of German reds: Württemberg, Palatinate (Pfalz) and Baden. German hybrid created in 1970 at Weinsberg (blaufränkisch × teinturier-Bouschet).
Last vintages of this wine
The best vintages of In Der Blenk Rhodt Unter Rietburg Sauvignon Blanc from Winery Klaus Meyer are 2014, 0
Informations about the Winery Klaus Meyer
The Winery Klaus Meyer is one of of the world's greatest estates. It offers 52 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Alcohol content
Quantity of alcohol in wine and in all alcoholic beverages, expressed in degrees or as a percentage.














