The Winery Kikelet Pince of Tokaj

Winery Kikelet Pince - Berecz Stéphanie Tokaji H&aacuterslevelű Birtok
The winery offers 25 different wines
4.0
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Its wines get an average rating of 4.
It is ranked in the top 144 of the estates of Tokaj.
It is located in Tokaj

The Winery Kikelet Pince is one of the best wineries to follow in Tokaj.. It offers 25 wines for sale in of Tokaj to come and discover on site or to buy online.

Top Winery Kikelet Pince wines

Looking for the best Winery Kikelet Pince wines in Tokaj among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Kikelet Pince wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Kikelet Pince wines with technical and enological descriptions.

The top white wines of Winery Kikelet Pince

Food and wine pairings with a white wine of Winery Kikelet Pince

How Winery Kikelet Pince wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of white wines of Winery Kikelet Pince

On the nose the white wine of Winery Kikelet Pince. often reveals types of flavors of citrus, oak or spices and sometimes also flavors of non oak, vanilla or peach.

The best vintages in the white wines of Winery Kikelet Pince

  • 2011With an average score of 4.06/5
  • 2012With an average score of 4.01/5
  • 2015With an average score of 3.90/5
  • 2017With an average score of 3.86/5
  • 2013With an average score of 3.82/5
  • 2014With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Kikelet Pince.

  • Furmint
  • Hárslevelű

Discovering the wine region of Tokaj

Tokaj (formerly Tokaj-Hegyalja) has Long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it: Tokaj szolovesszein nektárt csepegtettél - into the vineyards of Tokaj you dripped Sweet nectar The region is located in the northeast of Hungary, near the border with Slovakia. Comprising roughly 30 small towns and villages, it measures 40 kilometers (25 miles) from southwest to northeast, making it roughly the same Size as Burgundy's Côte d'Or. At its very southern edge is the town of Tokaj from which the region and its wines ultimate take their name.

The main centers of Tokaji wine production are the towns of Mad, Tarcal and Tokaj itself. Tokaj's Climate is relatively Warm. The winegrowing area is protected by the vast crescent-shaped mountain range (the Carpathians) which dominates neighboring Slovakia and Romania. The region's soils are a patchwork of various types.

Volcanic clays are to be found in the higher sites on the many hillsides here, and on lower-lying sites layers of loess and other sedimentary soils cover the bedrock. Closer to the banks of the Bodrog, the river which flows along the region's eastern edge, sandier soils prevail, particularly around Tokaj town. The Grape varieties used to make Tokaji wines are Furmint, Harslevelu and Sárga Muskotály (Muscat Blanc), in that order of importance. Furmint, which dominates the Tokaji blend, is renowned for its naturally high Acidity, high sugar levels and spicy aromatic profile.

The top sweet wines of Winery Kikelet Pince

Food and wine pairings with a sweet wine of Winery Kikelet Pince

How Winery Kikelet Pince wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sweet wines of Winery Kikelet Pince

On the nose the sweet wine of Winery Kikelet Pince. often reveals types of flavors of oaky, minerality or apricot and sometimes also flavors of pear, honey or earth.

The best vintages in the sweet wines of Winery Kikelet Pince

  • 2010With an average score of 4.60/5
  • 2017With an average score of 4.50/5
  • 2013With an average score of 4.50/5
  • 2011With an average score of 4.20/5
  • 2009With an average score of 4.10/5
  • 2012With an average score of 3.90/5

The grape varieties most used in the sweet wines of Winery Kikelet Pince.

  • Hárslevelű
  • Furmint
  • Zéta
  • Muscatel

Discover the grape variety: Saint Pépin

Direct producer hybrid resulting from an interspecific cross between 114 E.S. (78 Minnesota x rosette or 1000 Seibel) and white seyval or 5-276 Seyve-Villard) obtained in 1971 in Osceala (United States Wisconsin) by Elmer Swenson (1913-2004). It can be found in North America, Midwest region, in Canada (Quebec, ...), in Eastern countries such as Russia, ... in France it is almost unknown.

The top sparkling wines of Winery Kikelet Pince

Food and wine pairings with a sparkling wine of Winery Kikelet Pince

How Winery Kikelet Pince wines pair with each other generally quite well with dishes such as recipes .

Organoleptic analysis of sparkling wines of Winery Kikelet Pince

On the nose the sparkling wine of Winery Kikelet Pince. often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.

The best vintages in the sparkling wines of Winery Kikelet Pince

  • 2013With an average score of 3.90/5

The grape varieties most used in the sparkling wines of Winery Kikelet Pince.

  • Hárslevelű

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

Discover other wineries and winemakers neighboring the Winery Kikelet Pince

Planning a wine route in the of Tokaj? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Kikelet Pince.

Discover the grape variety: Artaban

Wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross, obtained in 2000, between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. It is registered in the Official Catalogue of wine grape varieties list A1.

News about Winery Kikelet Pince and wines from the region

Platinum: The 97 point wines of DWWA 2022

The largest-ever year for entries, an incredible 18,244 wines were judged at the 2022 Decanter World Wine Awards – with just 163 wines awarded a Platinum medal. ‘Winning a Platinum medal is something really exceptional’ said Decanter World Wine Awards Co-Chair Sarah Jane Evans MW. ‘Platinum is like the stratospheric level’ she commented, ‘so it’s really saying to the winemaker: this is a great wine.’ Making up just 0.87% of the total wines tasted at the 2022 c ...

DWWA 2022: Sneak preview of styles to look out for

With more than 18,200 wines tasted by our expert judging panels and entrants spanning 56 countries, the Decanter World Wine Awards (DWWA) 2022 edition promises to deliver an eclectic mix of brilliant bottles to seek out – across a broad range of prices.  Official results for DWWA 2022, including the winners of coveted Platinum and Best in Show medals, won’t be published until 7th of June. However, here are just a few of the styles to watch out for, based on a selection of personal highligh ...

Ukrainian wine, hanging in the balance

Since February 24th 2022 the world has quickly learned a great deal more about Europe’s second-largest country, Ukraine. Most notably will be our profound admiration for the Ukrainians’ continued resistance to the invading Russian Army. This is but one item on a long list that includes such things as Ukraine being one of the world’s top exporters of wheat, barley and sunflower seeds. However, many people are also now learning that Ukraine not only has a thriving winemaking sect ...

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.