Winery Kikelet PincePezsgő
Sparkling wine
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Pezsgő of Winery Kikelet Pince in the region of Tokaj often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit.
Details and technical informations about Winery Kikelet Pince's Pezsgő.
Discover the grape variety: Harslevelu
Most certainly Hungarian. It is also found in Slovakia, Romania, Bulgaria, Russia, and even Australia. In Hungarian, "harslevelu" means "lime leaf".
Last vintages of this wine
The best vintages of Pezsgő from Winery Kikelet Pince are 0, 2013
Informations about the Winery Kikelet Pince
The Winery Kikelet Pince is one of of the world's greatest estates. It offers 24 wines for sale in the of Tokaj to come and discover on site or to buy online.
The wine region of Tokaj
Tokaj (formerly Tokaj-Hegyalja) has Long been Hungary's most famous and respected wine region, thanks mostly to its nectar-like, botrytized Tokaji dessert wines. The region and its wine are held in such esteem in Hungary that the national anthem thanks God for it: Tokaj szolovesszein nektárt csepegtettél - into the vineyards of Tokaj you dripped Sweet nectar The region is located in the northeast of Hungary, near the border with Slovakia. Comprising roughly 30 small towns and villages, it measures 40 kilometers (25 miles) from southwest to northeast, making it roughly the same Size as Burgundy's Côte d'Or. At its very southern edge is the town of Tokaj from which the region and its wines ultimate take their name.
The word of the wine: Pigeage
Operation consisting of a vertical treading to push the cap of marc into the wine, which promotes extraction. Pigeage can be carried out mechanically with jacks that plunge into the vat. Traditionally, it is the men who go down into the vats and push the cap by trampling it.
