Winery KerpenGraacher Domprobst Riesling Auslese
Sweet wine
This wine generally goes well with pork, poultry or shellfish.
Wine flavors and olphactive analysis
On the nose the Graacher Domprobst Riesling Auslese of Winery Kerpen in the region of Mosel often reveals types of flavors of honey, earth or microbio and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Graacher Domprobst Riesling Auslese
Pairings that work perfectly with Graacher Domprobst Riesling Auslese
Original food and wine pairings with Graacher Domprobst Riesling Auslese
The Graacher Domprobst Riesling Auslese of Winery Kerpen matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of peasant minestrone, shrimp with oyster sauce or original francesinha (portugal).
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Graacher Domprobst Riesling Auslese from Winery Kerpen are 2005, 2010, 2011, 2016 and 2014.
Informations about the Winery Kerpen
The Winery Kerpen is one of of the world's greatest estates. It offers 40 wines for sale in the of Graach to come and discover on site or to buy online.
The wine region of Graach
Historic village of the Mittelmosel (Bereich Bernkastel), 135 ha almost entirely planted with Riesling on altered blue slate. Domprobst (Grosse Lage) leads in whites — taut and mineral with citrus, peach, white flowers and a spicy note, rare finesse and excellent ageing potential. Himmelreich (87 ha) is ample, pure slate with lively aromas of ripe citrus, flint and a saline hint, cutting acidity. From Kabinett to Auslese.
The wine region of Mosel
Kingdom of lively, crystalline Riesling: citrus, green apple, gunflint, tangy tension and signature slate minerality. From light, fruity Kabinett to off-dry Spätlese, up to sweet Auslese and Trockenbeerenauslese of rare finesse. Some supple Müller-Thurgau and lively Elbling. Steeply sloped vineyards (up to 65% at the Bremmer Calmont) on blue and grey slate, 5,400 ha of Riesling (61.
The word of the wine: SR
A company of harvesters and handlers who have pooled their equipment (press, vats, etc.).
