Winery Kendall-JacksonGrand Reserve Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Grand Reserve Sauvignon Blanc from the Winery Kendall-Jackson
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grand Reserve Sauvignon Blanc of Winery Kendall-Jackson in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Grand Reserve Sauvignon Blanc of Winery Kendall-Jackson in the region of California often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Grand Reserve Sauvignon Blanc
Pairings that work perfectly with Grand Reserve Sauvignon Blanc
Original food and wine pairings with Grand Reserve Sauvignon Blanc
The Grand Reserve Sauvignon Blanc of Winery Kendall-Jackson matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of stuffed squid in the sétoise sauce, quiche with bacon and gruyère cheese or knacki pie.
Details and technical informations about Winery Kendall-Jackson's Grand Reserve Sauvignon Blanc.
Discover the grape variety: César
César noir is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. César noir can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Savoie & Bugey, Rhone Valley.
Last vintages of this wine
The best vintages of Grand Reserve Sauvignon Blanc from Winery Kendall-Jackson are 2013, 2014, 0, 2012 and 2011.
Informations about the Winery Kendall-Jackson
The Winery Kendall-Jackson is one of of the world's great estates. It offers 131 wines for sale in the of Mendocino County to come and discover on site or to buy online.
The wine region of Mendocino County
The wine region of Mendocino County is located in the region of North Coast of California of United States. We currently count 344 estates and châteaux in the of Mendocino County, producing 763 different wines in conventional, organic and biodynamic agriculture. The wines of Mendocino County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Bourbe
Solid elements suspended in the must. See settling.
