Winery Keith TullochPer Diem Recolo Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Per Diem Recolo Rosé of Winery Keith Tulloch in the region of Nouvelle-Galles du Sud often reveals types of flavors of red fruit, floral.
Food and wine pairings with Per Diem Recolo Rosé
Pairings that work perfectly with Per Diem Recolo Rosé
Original food and wine pairings with Per Diem Recolo Rosé
The Per Diem Recolo Rosé of Winery Keith Tulloch matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beer goulash, douez battata with cardoons (moroccan lamb stew) or alsatian sauerkraut.
Details and technical informations about Winery Keith Tulloch's Per Diem Recolo Rosé.
Discover the grape variety: Ravat 34
Jean-François Ravat, in his published writings, has never given the names of the parents of this wine grape. For some, it comes from an interspecific cross between Chardonnay and Vitis Berlandieri. It can be found in North America and Canada, but is virtually unknown in France.
Last vintages of this wine
The best vintages of Per Diem Recolo Rosé from Winery Keith Tulloch are 2020, 2018, 0
Informations about the Winery Keith Tulloch
The Winery Keith Tulloch is one of of the world's great estates. It offers 49 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Fruity
A wine whose nose is first characterized by aromas reminiscent of the world of fruit. A wine to be drunk young is essentially fruity, but all wines offer this type of aroma in the first place, which can evolve over time, from the scent of fresh fruit to cooked, stewed, candied or brandied fruit.
