Winery Käsbergkeller MundelsheimSpätburgunder Weissherbst Kabinett
This wine generally goes well with vegetarian
Food and wine pairings with Spätburgunder Weissherbst Kabinett
Pairings that work perfectly with Spätburgunder Weissherbst Kabinett
Original food and wine pairings with Spätburgunder Weissherbst Kabinett
The Spätburgunder Weissherbst Kabinett of Winery Käsbergkeller Mundelsheim matches generally quite well with dishes of vegetarian such as recipes of quiche with bacon and gruyère cheese.
Details and technical informations about Winery Käsbergkeller Mundelsheim's Spätburgunder Weissherbst Kabinett.
Discover the grape variety: Cabernet-Cortis
Interspecific cross between Cabernet Sauvignon and Solaris (Merzling x Geisenheim 6493 (Zarya Severa x Muscat Ottonel)) made in 1982 by Norbert Becker of the Freiburg Research Institute in Germany. It has the particularity of having only one gene for resistance to mildew and powdery mildew. It can be found in the Netherlands, Denmark, Belgium, Switzerland, etc., but is still little known in France. Note that Cabernet-Carol has the same parents.
Informations about the Winery Käsbergkeller Mundelsheim
The Winery Käsbergkeller Mundelsheim is one of of the world's greatest estates. It offers 59 wines for sale in the of Württemberg to come and discover on site or to buy online.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
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The word of the wine: Cellar
A place for storing and ageing wines in bottles. This term designates both the cellar of a private individual and that of a restaurant. It is also a store dedicated to the retail sale of wine.