
Winery KarrawattaJoseph Shiraz
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or game (deer, venison).
The Joseph Shiraz of the Winery Karrawatta is in the top 60 of wines of Langhorne Creek.

Taste structure of the Joseph Shiraz from the Winery Karrawatta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Joseph Shiraz of Winery Karrawatta in the region of Australie du Sud is a powerful.
Wine flavors and olphactive analysis
On the nose the Joseph Shiraz of Winery Karrawatta in the region of Australie du Sud often reveals types of flavors of oak, black fruit.
Food and wine pairings with Joseph Shiraz
Pairings that work perfectly with Joseph Shiraz
Original food and wine pairings with Joseph Shiraz
The Joseph Shiraz of Winery Karrawatta matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braised beef with carrots, lamb stew with melting peppers or garbure with duck confit.
Details and technical informations about Winery Karrawatta's Joseph Shiraz.
Discover the grape variety: Tinta Roriz
Structured and deep reds with a dark ruby robe, firm tannins and a dense mouthfeel, with intense aromas of black fruits (blackberry, plum), cherry, tobacco, leather, spices, cocoa and balsamic notes. Good ageing potential. Essential component of the great dry reds of Douro DOC and a pillar of Vintage Port and LBV. Also a star of Alentejo DOC as Aragonez and Dão DOC. The Portuguese synonym for Iberian Tempranillo, signature of the great wines of the Douro.
Last vintages of this wine
The best vintages of Joseph Shiraz from Winery Karrawatta are 2013, 2017, 2016, 0
Informations about the Winery Karrawatta
The Winery Karrawatta is one of of the world's greatest estates. It offers 12 wines for sale in the of Langhorne Creek to come and discover on site or to buy online.
The wine region of Langhorne Creek
Discreet Australian region south-east of Adelaide (Fleurieu Peninsula): signature Shiraz and Cabernet as king reds — opulent and velvety with notes of blackberry, blackcurrant, plum, chocolate, eucalyptus and a spice touch, round tannins and signature bright fruit, a long finish. Dense, sunny Malbec, a renowned backup. Fresh Verdelho as white. GI (1998), Bremer alluvial plain between Lake Alexandrina and Mt Lofty, breezes off Gulf Saint Vincent, deep silt-clays.
The wine region of Australie du Sud
Cradle of the great Australian Shiraz: powerful, sun-drenched reds with notes of blackberry, candied plum, pepper, chocolate and eucalyptus, ample tannins and vibrant fruit (Barossa, McLaren Vale). Firm, minty Cabernet Sauvignon on Coonawarra (terra rossa). Dry, lemony Riesling from Clare and Eden Valley, straight and taut. Fresh Sauvignon and Chardonnay from Adelaide Hills.
The word of the wine: Ample
Said of a generous wine with a rich body that gives an impression of fullness in the mouth.














