Kadma Winery (יקב קדמא) - Blanc de Noir Blush

Kadma Winery (יקב קדמא)Blanc de Noir Blush

The Blanc de Noir Blush of Kadma Winery (יקב קדמא) is a pink wine from the region of Judean Hills.
This wine generally goes well with

Details and technical informations about Kadma Winery (יקב קדמא)'s Blanc de Noir Blush.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdelet

Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.

Informations about the Kadma Winery (יקב קדמא)

The winery offers 13 different wines.
Its wines get an average rating of 3.9.
It is in the top 10 of the best estates in the region
It is located in Judean Hills

The Kadma Winery (יקב קדמא) is one of of the world's greatest estates. It offers 14 wines for sale in the of Judean Hills to come and discover on site or to buy online.

Top wine Judean Hills
In the top 2000 of of Israel wines
In the top 600 of of Judean Hills wines
In the top 25000 of pink wines
In the top 550000 wines of the world

The wine region of Judean Hills

Judean Hills wine region – which is theoretically further divided into the Jerusalem, Gush Etzion and Southern Judean Hills sub-regions – Lies within the Samson region of Central Israel. The Judean Hills (or Mountains) form a low mountain range that dominates the landscape around Jerusalem and the West Bank. Hebron, Bethlehem and Ramallah also lie within the range, which formed the core territory of the Kingdom of Judah where the earliest Jewish settlements were located. Although not one of Israel's better known wine regions (like Upper Galilee and the Golan Heights in Galilee), Judean Hills is an emerging viticultural area, and significant potential has been identified for its future.

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

Other wines of Kadma Winery (יקב קדמא)

See all wines from Kadma Winery (יקב קדמא)

Other wines of Judean Hills

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