Winery Jumping Creek VineyardsThe Dreaming Ballerina Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the The Dreaming Ballerina Chardonnay from the Winery Jumping Creek Vineyards
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Dreaming Ballerina Chardonnay of Winery Jumping Creek Vineyards in the region of Victoria is a powerful.
Food and wine pairings with The Dreaming Ballerina Chardonnay
Pairings that work perfectly with The Dreaming Ballerina Chardonnay
Original food and wine pairings with The Dreaming Ballerina Chardonnay
The The Dreaming Ballerina Chardonnay of Winery Jumping Creek Vineyards matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham (improved), pasta with tuna, garlic and lemon cream or ham and comté quiche.
Details and technical informations about Winery Jumping Creek Vineyards's The Dreaming Ballerina Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Informations about the Winery Jumping Creek Vineyards
The Winery Jumping Creek Vineyards is one of of the world's greatest estates. It offers 2 wines for sale in the of Yarra Valley to come and discover on site or to buy online.
The wine region of Yarra Valley
The wine region of Yarra Valley is located in the region of Port Phillip of Victoria of Australia. We currently count 315 estates and châteaux in the of Yarra Valley, producing 1556 different wines in conventional, organic and biodynamic agriculture. The wines of Yarra Valley go well with generally quite well with dishes .
The wine region of Victoria
Victoria is a relatively small but important Australian wine state. Located in the Southeastern corner of the continent, with a generally cool, ocean-influenced Climate, Victorian wine is remarkably diverse, producing all sorts of wines and styles in different climates. In all, the state covers almost 250,000 square kilometres (over 90,000 square miles) of land (almost the same Size as the US state of Texas), well under a quarter the size of its western neighbour, South Australia, and less than a third the size of New South Wales to the North. As such, Victoria's size - and to some extent, the state's viticultural history - can defy generalization.
The word of the wine: Decanting
Decanting, an operation performed by a sommelier with a decanter to separate the clear wine from the solid parts in a bottle.
