Winery Juliette AmatTerres du Roy Côtes-du-Rhône
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Terres du Roy Côtes-du-Rhône from the Winery Juliette Amat
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terres du Roy Côtes-du-Rhône of Winery Juliette Amat in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Terres du Roy Côtes-du-Rhône
Pairings that work perfectly with Terres du Roy Côtes-du-Rhône
Original food and wine pairings with Terres du Roy Côtes-du-Rhône
The Terres du Roy Côtes-du-Rhône of Winery Juliette Amat matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of oxtail confit in red wine, leg or shoulder of lamb with honey and thyme or rabbit with marengo sauce.
Details and technical informations about Winery Juliette Amat's Terres du Roy Côtes-du-Rhône.
Discover the grape variety: Macabeo
Structured, aromatic dry whites with an ample palate and moderate acidity, showing aromas of citrus (lemon, grapefruit), white flowers (acacia), pear, green apple, light honey and fresh almond notes. Fine ageing potential. Essential component of Cava DO sparkling (with xarel·lo and parellada), pillar of Rioja DOCa whites (as viura) and Roussillon AOC whites. Autochthonous Aragonese variety, aromatic signature of the great Iberian whites.
Last vintages of this wine
The best vintages of Terres du Roy Côtes-du-Rhône from Winery Juliette Amat are 2015, 2018, 2017, 2014
Informations about the Winery Juliette Amat
The Winery Juliette Amat is one of of the world's greatest estates. It offers 3 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
Accessible reference for Mediterranean reds: dominant Grenache as king (≥50% in the south) - supple and fruity with notes of cherry, strawberry, garrigue, pepper and a touch of sweet spices, round tannins. Fleshy Syrah (blackcurrant, violet, black pepper), dense Mourvèdre, Cinsault and Carignan in support. In the north, racy, deep Syrah solo. Generous rosés and floral whites (Grenache Blanc, Clairette, Viognier).
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Melchior
Bottle with a capacity of 18 litres.
