Winery Julien KleinGlaser Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or rich fish (salmon, tuna etc).
Taste structure of the Glaser Riesling from the Winery Julien Klein
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Glaser Riesling of Winery Julien Klein in the region of Alsace is a powerful with a nice freshness.
Food and wine pairings with Glaser Riesling
Pairings that work perfectly with Glaser Riesling
Original food and wine pairings with Glaser Riesling
The Glaser Riesling of Winery Julien Klein matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of home-made white pudding, tuna and mayonnaise onigiri or beef fajitas.
Details and technical informations about Winery Julien Klein's Glaser Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Glaser Riesling from Winery Julien Klein are 0
Informations about the Winery Julien Klein
The Winery Julien Klein is one of of the world's greatest estates. It offers 4 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Paille (wine of)
A sweet wine obtained by passerillage after harvesting bunches of grapes placed on racks or hung in well-ventilated premises.
