Winery JülgKalkmergel Weissburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Kalkmergel Weissburgunder Trocken from the Winery Jülg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kalkmergel Weissburgunder Trocken of Winery Jülg in the region of Pfalz is a with a nice freshness.
Food and wine pairings with Kalkmergel Weissburgunder Trocken
Pairings that work perfectly with Kalkmergel Weissburgunder Trocken
Original food and wine pairings with Kalkmergel Weissburgunder Trocken
The Kalkmergel Weissburgunder Trocken of Winery Jülg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of bacalhau com natas, slivers of squid with tomato or surprising chicken breasts.
Details and technical informations about Winery Jülg's Kalkmergel Weissburgunder Trocken.
Discover the grape variety: Verdeca
An ancient indigenous grape variety known mainly in southern, eastern and central Italy. It can be found in Austria, Switzerland, Greece, the United States, Brazil, etc. and is virtually unknown in France. Note that it is sometimes confused with Verdea.
Last vintages of this wine
The best vintages of Kalkmergel Weissburgunder Trocken from Winery Jülg are 2016, 2018, 2017, 2015 and 0.
Informations about the Winery Jülg
The Winery Jülg is one of of the world's great estates. It offers 58 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.
The word of the wine: Crunchy
A very colorful term to designate a sensation similar to the crunchiness of a grape bursting under the tooth in young and lively wines.
