
Winery JosićPannonium Dea Rose
This wine generally goes well with pork, poultry or veal.
The Pannonium Dea Rose of the Winery Josić is in the top 10 of wines of Slavonija.

Food and wine pairings with Pannonium Dea Rose
Pairings that work perfectly with Pannonium Dea Rose
Original food and wine pairings with Pannonium Dea Rose
The Pannonium Dea Rose of Winery Josić matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of chicken with rice for cookeo robot, turkey roulades, flavoured sauce or garbure with duck confit.
Details and technical informations about Winery Josić's Pannonium Dea Rose.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pannonium Dea Rose from Winery Josić are 2018, 2016, 0, 2017
Informations about the Winery Josić
The Winery Josić is one of of the world's greatest estates. It offers 15 wines for sale in the of Slavonija to come and discover on site or to buy online.
The wine region of Slavonija
Croatia's largest wine region in the east between Drava, Danube and Sava. Graševina (Welschriesling) signature white king: lively and fruity with signature notes of green apple, pear, citrus, white flowers, fresh herbs and almond hint, taut quenching palate — the soul of Slavonia. Aromatic Traminac (lychee, rose), ample Chardonnay, lively Sauvignon. Peppery Frankovka (Blaufränkisch), firm Cabernet reds.
The wine region of Continental Region
Vast inland Croatia (Kontinentalna Hrvatska) from Karlovac to Vukovar via Zagreb, continental climate distinct from the Mediterranean coast. Signature Graševina (Welschriesling) as white king: lively and fruity with notes of green apple, pear, citrus, white flowers, sweet almond and a mineral touch, taut and thirst-quenching palate — the inland soul (two-thirds whites). Aromatic Traminac (lychee, rose), fine Pinot Blanc, full Chardonnay, taut Riesling. Airy Pinot Noir emerges.
The word of the wine: Length
Persistence in the mouth of a wine measured in caudalies.










