Winery Joshua CooperCaptains Creek Vineyard Chardonnay
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
The Captains Creek Vineyard Chardonnay of the Winery Joshua Cooper is in the top 20 of wines of Macedon Ranges.
Taste structure of the Captains Creek Vineyard Chardonnay from the Winery Joshua Cooper
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Captains Creek Vineyard Chardonnay of Winery Joshua Cooper in the region of Victoria is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Captains Creek Vineyard Chardonnay of Winery Joshua Cooper in the region of Victoria often reveals types of flavors of oaky, butter or earth and sometimes also flavors of microbio, oak or tree fruit.
Food and wine pairings with Captains Creek Vineyard Chardonnay
Pairings that work perfectly with Captains Creek Vineyard Chardonnay
Original food and wine pairings with Captains Creek Vineyard Chardonnay
The Captains Creek Vineyard Chardonnay of Winery Joshua Cooper matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of wild boar stew, cod brandade without potatoes or tuna, pepper and tomato quiche.
Details and technical informations about Winery Joshua Cooper's Captains Creek Vineyard Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Captains Creek Vineyard Chardonnay from Winery Joshua Cooper are 2018, 2017
Informations about the Winery Joshua Cooper
The Winery Joshua Cooper is one of of the world's greatest estates. It offers 9 wines for sale in the of Macedon Ranges to come and discover on site or to buy online.
The wine region of Macedon Ranges
Coolest region of the Australian continent (Victoria, 300-800 m, ~1 hour north of Melbourne): signature Pinot Noir as ruling red — fresh, vibrant and elegant with signature cherry, raspberry, delicate spice and naturally preserved acidity, finesse compared to Burgundy. Racy Chardonnay as ruling white — chiselled fine lines with citrus, stone fruits and minerality. Premium sparkling in blend. GI 1997, ~64 wineries, cool marginal climate.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
