
Winery Jose Luis MounierFinca las Nubes Malbec
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Finca las Nubes Malbec from the Winery Jose Luis Mounier
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Finca las Nubes Malbec of Winery Jose Luis Mounier in the region of Salta is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Finca las Nubes Malbec of Winery Jose Luis Mounier in the region of Salta often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Finca las Nubes Malbec
Pairings that work perfectly with Finca las Nubes Malbec
Original food and wine pairings with Finca las Nubes Malbec
The Finca las Nubes Malbec of Winery Jose Luis Mounier matches generally quite well with dishes of beef, lamb or poultry such as recipes of monkfish with vegetable tagliatelle, rack of lamb in a salt crust or chicken tikka massala.
Details and technical informations about Winery Jose Luis Mounier's Finca las Nubes Malbec.
Discover the grape variety: Malbec
Malbec, a high-yielding red grape variety, produces tannic and colourful wines. It is produced in different wine-growing regions and changes its name according to the grape variety. Called Auxerrois in Cahors, Malbec in Bordeaux, it is also known as Côt. 6,000 hectares of the Malbec grape are grown in France (in decline since the 1950s). Malbec is also very successful in Argentina. The country has become the world's leading producer of Malbec and offers wines with great potential.
Last vintages of this wine
The best vintages of Finca las Nubes Malbec from Winery Jose Luis Mounier are 2018, 2017, 2014, 2019 and 0.
Informations about the Winery Jose Luis Mounier
The Winery Jose Luis Mounier is one of of the world's greatest estates. It offers 16 wines for sale in the of Salta to come and discover on site or to buy online.
The wine region of Salta
Salta, in the far North of Argentina, is home to some of the world's most extreme Vineyard sites. As is the case in Catamarca to the South and Jujuy to the northwest, Salta's vineyards are often located amid mountainous terrain with some reaching altitudes of just over 3,000 meters (9840ft) above sea level. The viticultural area is mainly concentrated to Cafayate of the Calchaqui Valley. Argentina's signature Grape varieties of Torrontes and Malbec are Salta's top performers, producing Bright, intensely flavored wines.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.














