Winery Joie Farm - Re-Think Pink Rosé

Winery Joie FarmRe-Think Pink Rosé

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Re-Think Pink Rosé of Winery Joie Farm is a pink wine from the region of Okanagan Valley of British Columbia.
This wine is composed of 100% of the grape variety Pinot Noir.
This wine generally goes well with beef

Wine flavors and olphactive analysis

On the nose the Re-Think Pink Rosé of Winery Joie Farm in the region of British Columbia often reveals types of flavors of cherry, grapefruit or citrus and sometimes also flavors of peach, strawberries or raspberry.

Food and wine pairings with Re-Think Pink Rosé

Pairings that work perfectly with Re-Think Pink Rosé

Original food and wine pairings with Re-Think Pink Rosé

The Re-Think Pink Rosé of Winery Joie Farm matches generally quite well with dishes of beef such as recipes of stuffed zucchini.

Details and technical informations about Winery Joie Farm's Re-Think Pink Rosé.

Winemaker
Heidi Noble
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Gamay noir

Gamay is a Burgundian grape variety that has existed since the 14th century. For fear of competition with the pinot noir of Burgundy, gamay was finally uprooted and planted in the Beaujolais region, from Mâcon to Lyon. These siliceous and granitic soils suit it perfectly, and it gives its best here. But it is also planted all over France, such as in Lorraine, in the Loire Valley, in Bugey, in Savoie and in Auvergne. Gamay is early and very productive and needs to be limited so that quality prevails over quantity. Short winter pruning of the shoots and high density of vines per hectare are the methods that allow it to produce very fruity, fresh and greedy red wines. Gamay is also very popular in red wine futures, and produces wines from the Beaujolais region with very interesting character and ageing potential. The AOCs Crémant-de-Bourgogne, Mâcon, Anjou, Touraine, Rosé de vallée de la Loire, Côtes-d'Auvergne, Saint-Pourçain, Bugey, Gaillac, Côtes du Luberon... and many vins de pays are proud of it. Today, about 36,000 hectares of Gamay are cultivated in France, including 22,000 hectares in Beaujolais.

Last vintages of this wine

Re-Think Pink Rosé - 2019
In the top 100 of of Okanagan Valley wines
Average rating: 3.81110.50
Re-Think Pink Rosé - 2018
In the top 100 of of Okanagan Valley wines
Average rating: 3.71110.50
Re-Think Pink Rosé - 2017
In the top 100 of of Okanagan Valley wines
Average rating: 3.71110.50
Re-Think Pink Rosé - 2016
In the top 100 of of Okanagan Valley wines
Average rating: 3.81110.50
Re-Think Pink Rosé - 2015
In the top 100 of of Okanagan Valley wines
Average rating: 3.61110.50
Re-Think Pink Rosé - 2014
In the top 100 of of Okanagan Valley wines
Average rating: 3.61110.50
Re-Think Pink Rosé - 2013
In the top 100 of of Okanagan Valley wines
Average rating: 3.911110

The best vintages of Re-Think Pink Rosé from Winery Joie Farm are 2013, 2011, 2019, 2016 and 2018.

Informations about the Winery Joie Farm

The winery offers 29 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Okanagan Valley in the region of British Columbia

The Winery Joie Farm is one of of the world's greatest estates. It offers 24 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.

Top wine British Columbia
In the top 550 of of Canada wines
In the top 300 of of Okanagan Valley wines
In the top 1500 of pink wines
In the top 65000 wines of the world

The wine region of Okanagan Valley

Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.


The wine region of British Columbia

Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).

The word of the wine: Mercaptan

Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.

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