Winery Johannes HaasJubiläumswein
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Jubiläumswein from the Winery Johannes Haas
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Jubiläumswein of Winery Johannes Haas in the region of Nahe is a .
Food and wine pairings with Jubiläumswein
Pairings that work perfectly with Jubiläumswein
Original food and wine pairings with Jubiläumswein
The Jubiläumswein of Winery Johannes Haas matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of quiche lorraine, piperade or rabbit with green olives.
Details and technical informations about Winery Johannes Haas's Jubiläumswein.
Discover the grape variety: Gaglioppo
A very old grape variety cultivated in southern Italy (Sicily, Calabria, etc.), the Greeks and Romans already knew it. It is related to sangiovese and mantonico bianco. According to Pierre Galet, Magliocco is identical to Galioppo.
Informations about the Winery Johannes Haas
The Winery Johannes Haas is one of of the world's greatest estates. It offers 25 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
The word of the wine: Dress
Visual aspect of the wine. The colour is defined by its intensity, clarity, brilliance and colour, which indicate the level of evolution of the wine, thus giving an indication of its vintage.
