The Winery Johann Gisperg of Niederösterreich of Weinland

Winery Johann Gisperg
The winery offers 39 different wines
3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.8.
It is ranked in the top 469 of the estates of Weinland.
It is located in Niederösterreich in the region of Weinland

The Winery Johann Gisperg is one of the best wineries to follow in Niederösterreich.. It offers 39 wines for sale in of Niederösterreich to come and discover on site or to buy online.

Top Winery Johann Gisperg wines

Looking for the best Winery Johann Gisperg wines in Niederösterreich among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Johann Gisperg wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Johann Gisperg wines with technical and enological descriptions.

The top white wines of Winery Johann Gisperg

Food and wine pairings with a white wine of Winery Johann Gisperg

How Winery Johann Gisperg wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef tagine with vegetables, norwegian salmon parmentier or chicken colombo (west indies).

Organoleptic analysis of white wines of Winery Johann Gisperg

In the mouth the white wine of Winery Johann Gisperg. is a powerful with a nice freshness.

The best vintages in the white wines of Winery Johann Gisperg

  • 0With an average score of 3.72/5
  • 2015With an average score of 3.30/5

The grape varieties most used in the white wines of Winery Johann Gisperg.

  • Chardonnay
  • Riesling
  • Weissburgunder
  • Neuburger
  • Pinot Gris
  • Grüner Veltliner

Discovering the wine region of Niederösterreich

Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.

28,100 ha around Vienna, dry continental climate. Gastronomic whites par excellence.

The top red wines of Winery Johann Gisperg

Food and wine pairings with a red wine of Winery Johann Gisperg

How Winery Johann Gisperg wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of ramen burger, lamb chops marinated with herbs or chicken leg with curry in the oven.

Organoleptic analysis of red wines of Winery Johann Gisperg

On the nose the red wine of Winery Johann Gisperg. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit. In the mouth the red wine of Winery Johann Gisperg. is a with a nice freshness.

The best vintages in the red wines of Winery Johann Gisperg

  • 2010With an average score of 4.30/5
  • 2015With an average score of 3.96/5
  • 2016With an average score of 3.95/5
  • 2013With an average score of 3.91/5
  • 0With an average score of 3.85/5
  • 2009With an average score of 3.80/5

The grape varieties most used in the red wines of Winery Johann Gisperg.

  • Zweigelt
  • St. Laurent
  • Merlot
  • Pinot Noir
  • Cabernet Sauvignon
  • Blauer Portugieser

Discover the grape variety: Blauer Portugieser

Supple, fruity reds with a clear ruby colour, lightly marked tannins and charming palate, showing simple aromas of red fruits (cherry, raspberry, strawberry), gentle spices and floral notes. Airy profile for early drinking. Also as lively Schilcher rosés. Grown in Austria (Niederösterreich), Germany (Pfalz), Hungary and the Czech Republic, used for light apéritif reds. Central European black variety (the "Blue Portuguese"), early-ripening, productive and frost-resistant.

The top sparkling wines of Winery Johann Gisperg

Food and wine pairings with a sparkling wine of Winery Johann Gisperg

How Winery Johann Gisperg wines pair with each other generally quite well with dishes such as recipes .

The word of the wine: Hat

Solid part (marc), composed of pips and skins (sometimes of the stalk), which forms at the top of the tank during fermentation. The pigeage consists in breaking this cap to put back in suspension these elements and to favour the exchanges between the juice and the skins.

Discover other wineries and winemakers neighboring the Winery Johann Gisperg

Planning a wine route in the of Niederösterreich? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Johann Gisperg.

Discover the grape variety: Neuburger

Discover other regions and appellation of Weinland