Winery Johann ArnoldIphöfer Kalb Gelber Silvaner Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Iphöfer Kalb Gelber Silvaner Trocken from the Winery Johann Arnold
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Iphöfer Kalb Gelber Silvaner Trocken of Winery Johann Arnold in the region of Franken is a with a nice freshness.
Food and wine pairings with Iphöfer Kalb Gelber Silvaner Trocken
Pairings that work perfectly with Iphöfer Kalb Gelber Silvaner Trocken
Original food and wine pairings with Iphöfer Kalb Gelber Silvaner Trocken
The Iphöfer Kalb Gelber Silvaner Trocken of Winery Johann Arnold matches generally quite well with dishes of veal, pork or vegetarian such as recipes of calf's head with sauce ravigote, capellini with prosciutto or quiche without pastry.
Details and technical informations about Winery Johann Arnold's Iphöfer Kalb Gelber Silvaner Trocken.
Discover the grape variety: Sylvaner
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
Informations about the Winery Johann Arnold
The Winery Johann Arnold is one of of the world's greatest estates. It offers 16 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: INAO
National Institute of Origin and Quality. French organization depending on the Ministry of Agriculture and in charge of quality signs: AOC, IGP, labels and organic farming.
