Domaine Joel Delaunay - Les Cabotines Touraine Rosé

Domaine Joel DelaunayLes Cabotines Touraine Rosé

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Les Cabotines Touraine Rosé of Domaine Joel Delaunay is a pink wine from the region of Touraine of Loire Valley.
This wine is a blend of 2 varietals which are the Pineau d'Aunis and the Gamay noir.
This wine generally goes well with beef

Food and wine pairings with Les Cabotines Touraine Rosé

Pairings that work perfectly with Les Cabotines Touraine Rosé

Original food and wine pairings with Les Cabotines Touraine Rosé

The Les Cabotines Touraine Rosé of Domaine Joel Delaunay matches generally quite well with dishes of beef such as recipes of thai beef curry.

Details and technical informations about Domaine Joel Delaunay's Les Cabotines Touraine Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pineau d'Aunis

The wines produced in the Vendôme region are of excellent quality thanks to an exceptional grape variety: pineau d'aunis. For example, the red wines of the region, with their aromas of ripe red fruit and sweet spices, are a blend of Pineau d'Aunis, Cabernet Franc and Pinot Noir. The Vendôme hillsides are less than 200 km southwest of Paris. Pineau d'Aunis, a vigorous black grape variety, was first cultivated in the 9th century. It is characterized by a late budburst. Moreover, its foliage partially reddens in autumn. Although it is difficult to grow, Pineau d'Aunis is a high-yielding grape variety, producing between 40 and 80 hectolitres per hectare. It produces a wine with low alcohol content, supple, light-coloured and very aromatic. The "Pineau d'Aunis" grape variety is used as a single variety for the production of Coteaux du Vendômois. On the other hand, it is used in blends for Anjou, Rosé d'Anjou, Crémant de vallée de la Loire, Rosé de vallée de la Loire, Saumur, Saumur Champigny, Coteaux du Loir and Touraine. Finally, it is an accessory grape variety for Valençay.

Last vintages of this wine

Les Cabotines Touraine Rosé - 2018
In the top 100 of of Touraine wines
Average rating: 3.71110.50
Les Cabotines Touraine Rosé - 2017
In the top 100 of of Touraine wines
Average rating: 411110
Les Cabotines Touraine Rosé - 2015
In the top 100 of of Touraine wines
Average rating: 3.71110.50

The best vintages of Les Cabotines Touraine Rosé from Domaine Joel Delaunay are 2017, 2018, 2015

Informations about the Domaine Joel Delaunay

The winery offers 22 different wines.
Its wines get an average rating of 3.7.
This winery is part of the Delaunay.
It is in the top 10 of the best estates in the region
It is located in Touraine in the region of Loire Valley

The Domaine Joel Delaunay is one of of the world's greatest estates. It offers 23 wines for sale in the of Touraine to come and discover on site or to buy online.

Top wine Loire Valley
In the top 70000 of of France wines
In the top 1500 of of Touraine wines
In the top 8500 of pink wines
In the top 300000 wines of the world

The wine region of Touraine

The wine region of Touraine is located in the region of Centre Loire of Loire Valley of France. Wineries and vineyards like the Domaine Famille Bougrier or the Domaine Joel Delaunay produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Touraine are Cabernet franc, Gamay noir and Chenin blanc, they are then used in wines in blends or as a single variety. On the nose of Touraine often reveals types of flavors of grapefruit, tar or kiwi and sometimes also flavors of lime zest, lychee or asparagus.


The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

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