Winery J.M. Boillot - Puligny-Montrachet Premier Cru Les Referts

Winery J.M. BoillotPuligny-Montrachet Premier Cru Les Referts

4.3
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Puligny-Montrachet Premier Cru Les Referts of Winery J.M. Boillot is a white wine from the region of Puligny-Montrachet Premier Cru of Burgundy.
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Puligny-Montrachet Premier Cru Les Referts of the Winery J.M. Boillot is in the top 10 of wines of Puligny-Montrachet Premier Cru.

Taste structure of the Puligny-Montrachet Premier Cru Les Referts from the Winery J.M. Boillot

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Puligny-Montrachet Premier Cru Les Referts of Winery J.M. Boillot in the region of Burgundy is a powerful with a nice freshness.

Wine flavors and olphactive analysis

Wine with oak taste

butter, oak

Wine with earth taste

honey, wax

Wine with microbio taste

cream

Wine with vegetal taste

grass

On the nose the Puligny-Montrachet Premier Cru Les Referts of Winery J.M. Boillot in the region of Burgundy often reveals types of flavors of cream, tropical or citrus and sometimes also flavors of apples, butter or green apple.

Details and technical informations about Winery J.M. Boillot's Puligny-Montrachet Premier Cru Les Referts.

Winemaker
Jean-Marc Boillot
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Puligny-Montrachet Premier Cru Les Referts - 2017
In the top 10 of of Puligny-Montrachet Premier Cru wines
Average rating: 4.411110
Puligny-Montrachet Premier Cru Les Referts - 2016
In the top 10 of of Puligny-Montrachet Premier Cru wines
Average rating: 4.511110.5
Puligny-Montrachet Premier Cru Les Referts - 2015
In the top 10 of of Puligny-Montrachet Premier Cru wines
Average rating: 4.411110
Puligny-Montrachet Premier Cru Les Referts - 2014
In the top 10 of of Puligny-Montrachet Premier Cru wines
Average rating: 4.411110
Puligny-Montrachet Premier Cru Les Referts - 2013
In the top 10 of of Puligny-Montrachet Premier Cru wines
Average rating: 4.311110
Puligny-Montrachet Premier Cru Les Referts - 2012
In the top 10 of of Puligny-Montrachet Premier Cru wines
Average rating: 4.411110
Puligny-Montrachet Premier Cru Les Referts - 2011
In the top 10 of of Puligny-Montrachet Premier Cru wines
Average rating: 411110

The best vintages of Puligny-Montrachet Premier Cru Les Referts from Winery J.M. Boillot are 2004, 2016, 2008, 2017 and 2015.

Informations about the Winery J.M. Boillot

The winery offers 51 different wines.
Its wines get an average rating of 4.1.
It is in the top 5 of the best estates in the region
It is located in Puligny-Montrachet Premier Cru in the region of Burgundy
Find the Winery J.M. Boillot on Facebook

The Winery J.M. Boillot is one of of the world's greatest estates. It offers 61 wines for sale in the of Puligny-Montrachet Premier Cru to come and discover on site or to buy online.

Top wine Burgundy
In the top 700 of of France wines
In the top 10 of of Puligny-Montrachet Premier Cru wines
In the top 400 of white wines
In the top 3500 wines of the world

The wine region of Puligny-Montrachet Premier Cru

17 Premier Cru climats in southern Côte de Beaune, 100% Chardonnay: identity whites of structure, tension and terroir — elegant rather than fruity, precise and long. Hawthorn, hazelnut, almond, green apple, flint, butter then honey with age. Key climats: Pucelles and Clavoillon (mineral), Folatières (expressive), Combettes (generous), Perrières (elegant). Restrained oak vs Meursault, 10-15 years ageing, most precise Burgundian Chardonnay.


The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.

The word of the wine: Hygrometry

Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.

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