
Winery J.M. BoillotPuligny-Montrachet Premier Cru Les Referts
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
The Puligny-Montrachet Premier Cru Les Referts of the Winery J.M. Boillot is in the top 10 of wines of Puligny-Montrachet Premier Cru.

Taste structure of the Puligny-Montrachet Premier Cru Les Referts from the Winery J.M. Boillot
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Puligny-Montrachet Premier Cru Les Referts of Winery J.M. Boillot in the region of Burgundy is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Puligny-Montrachet Premier Cru Les Referts of Winery J.M. Boillot in the region of Burgundy often reveals types of flavors of cream, tropical or citrus and sometimes also flavors of apples, butter or green apple.
Food and wine pairings with Puligny-Montrachet Premier Cru Les Referts
Pairings that work perfectly with Puligny-Montrachet Premier Cru Les Referts
Original food and wine pairings with Puligny-Montrachet Premier Cru Les Referts
The Puligny-Montrachet Premier Cru Les Referts of Winery J.M. Boillot matches generally quite well with dishes of pasta, rich fish (salmon, tuna etc) or shellfish such as recipes of quiche with tartiflette, tuna lasagna or panga curry.
Details and technical informations about Winery J.M. Boillot's Puligny-Montrachet Premier Cru Les Referts.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Puligny-Montrachet Premier Cru Les Referts from Winery J.M. Boillot are 2004, 2016, 2008, 2017 and 2015.
Informations about the Winery J.M. Boillot
The Winery J.M. Boillot is one of of the world's greatest estates. It offers 61 wines for sale in the of Puligny-Montrachet Premier Cru to come and discover on site or to buy online.
The wine region of Puligny-Montrachet Premier Cru
17 Premier Cru climats in southern Côte de Beaune, 100% Chardonnay: identity whites of structure, tension and terroir — elegant rather than fruity, precise and long. Hawthorn, hazelnut, almond, green apple, flint, butter then honey with age. Key climats: Pucelles and Clavoillon (mineral), Folatières (expressive), Combettes (generous), Perrières (elegant). Restrained oak vs Meursault, 10-15 years ageing, most precise Burgundian Chardonnay.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Hygrometry
Humidity level of the cellar necessary for a good ageing of the wines. The recommended hygrometry is around 70% in order to guarantee a good elasticity of the corks while preserving the labels.










