Jindalee EstateThe Pump Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the The Pump Chardonnay from the Jindalee Estate
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Pump Chardonnay of Jindalee Estate in the region of Australie du Sud-Est is a powerful.
Food and wine pairings with The Pump Chardonnay
Pairings that work perfectly with The Pump Chardonnay
Original food and wine pairings with The Pump Chardonnay
The The Pump Chardonnay of Jindalee Estate matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of country-style snow peas, sea bass in mustard and rosemary wrappers or cream and tuna quiche.
Details and technical informations about Jindalee Estate's The Pump Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of The Pump Chardonnay from Jindalee Estate are 0, 2012
Informations about the Jindalee Estate
The Jindalee Estate is one of of the world's great estates. It offers 15 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
