Winery Jerome QuiotLes Couversets Vacqueyras
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Les Couversets Vacqueyras from the Winery Jerome Quiot
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Les Couversets Vacqueyras of Winery Jerome Quiot in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Les Couversets Vacqueyras
Pairings that work perfectly with Les Couversets Vacqueyras
Original food and wine pairings with Les Couversets Vacqueyras
The Les Couversets Vacqueyras of Winery Jerome Quiot matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of fast and, merguez - courgettes gratin (leftover barbecue) or pheasant with mushrooms and tomatoes.
Details and technical informations about Winery Jerome Quiot's Les Couversets Vacqueyras.
Discover the grape variety: Madeleine-Sylvaner
Aromatic, lively dry whites with a pale golden robe, a supple palate with preserved acidity, and signature muscat-like aromas, white flowers and citrus notes. Early-ripening and productive. Grown on small areas in Germany and England, well adapted to northern viticultural climates. German white variety obtained in 1932 at Alzey by Georg Scheu (Madeleine angevine × Sylvaner).
Last vintages of this wine
The best vintages of Les Couversets Vacqueyras from Winery Jerome Quiot are 2015
Informations about the Winery Jerome Quiot
The Winery Jerome Quiot is one of of the world's great estates. It offers 44 wines for sale in the of Vacqueyras to come and discover on site or to buy online.
The wine region of Vacqueyras
Southern Rhône cru neighbouring Gigondas: signature Grenache as king red (≥50%) with Syrah, Mourvèdre and Cinsault - fleshy and spicy with notes of ripe black fruits (blackberry, blackcurrant, black cherry), garrigue, kirsch, liquorice, pepper and a balsamic touch, firm tannins and a long finish (14-15°), between the power of Gigondas and the elegance of Châteauneuf. Lively rosés and ample whites (Grenache Blanc, Clairette, Roussanne). AOC (1990), ~1,450 ha, stony and sandy soils.
The wine region of Rhone Valley
France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).
The word of the wine: Bright
Said of a wine whose acidity is the dominant characteristic, making it fresh and nervous.
