Winery Jenaer KäuzchenbergWeißburgunder Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Weißburgunder Trocken from the Winery Jenaer Käuzchenberg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Weißburgunder Trocken of Winery Jenaer Käuzchenberg in the region of Saale-Unstrut is a with a nice freshness.
Food and wine pairings with Weißburgunder Trocken
Pairings that work perfectly with Weißburgunder Trocken
Original food and wine pairings with Weißburgunder Trocken
The Weißburgunder Trocken of Winery Jenaer Käuzchenberg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of quick salmon skewers, soupions à la provençale or veal cutlets parmigiana.
Details and technical informations about Winery Jenaer Käuzchenberg's Weißburgunder Trocken.
Discover the grape variety: Sercial
Vivid and nervy fortified whites with an amber-golden robe, taut mouthfeel and sharp acidity, with signature aromas of candied citrus, lemon, almond, green walnut, orange peel, honey and evolved oxidative notes with a characteristic bitter finish. Exceptional ageing potential (centuries). Star of the dry Madeira style, the most nervy of the four Madeira DOP styles. An autochthonous Portuguese variety of Madeira, signature of dry Madeiras.
Informations about the Winery Jenaer Käuzchenberg
The Winery Jenaer Käuzchenberg is one of of the world's greatest estates. It offers 4 wines for sale in the of Saale-Unstrut to come and discover on site or to buy online.
The wine region of Saale-Unstrut
Germany's northernmost region (Saxony-Anhalt), ~650 ha. Nordic whites that are dry, lively and mineral with signature notes of green apple, citrus, white flowers, fresh herbs and a crisp finish — a direct, thirst-quenching style. Dominant Muller-Thurgau (~22%) light and floral, Weissburgunder (Pinot Blanc) round and precise, herbaceous Silvaner and taut Riesling. Early grapes suited to the harsh continental climate.
The word of the wine: Wiring
Action of periodically filling barrels containing wine, in order to offset evaporation and maintain a maximum level. The topping up allows to avoid the phenomenon of oxidation.
