Winery Jean Velut - Coteaux Champenois

Winery Jean VelutCoteaux Champenois

Wine of France Red wine of of France
The Coteaux Champenois of Winery Jean Velut is a red wine from the region of of .
In the mouth this red wine is a with a nice balance between acidity and tannins.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Coteaux Champenois from the Winery Jean Velut

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Coteaux Champenois of Winery Jean Velut in the region of is a with a nice balance between acidity and tannins.

Details and technical informations about Winery Jean Velut's Coteaux Champenois.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Pinot noir

Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.

Informations about the Winery Jean Velut

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Coteaux Champenois
Find the Winery Jean Velut on Twitter

The Winery Jean Velut is one of of the world's great estates. It offers 13 wines for sale in the of to come and discover on site or to buy online.

Top wine
In the top 250000 of of France wines
In the top 25000 of of wines
In the top 500000 of red wines
In the top 1000000 wines of the world

The wine region of

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Bouchy

See cabernet franc.

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