Winery Jean TorchiaBeaune 1er Cru Clos Du Roi
Red wine
This wine generally goes well with poultry, beef or veal.
The Beaune 1er Cru Clos Du Roi of the Winery Jean Torchia is in the top 10 of wines of Beaune Premier Cru.
Food and wine pairings with Beaune 1er Cru Clos Du Roi
Pairings that work perfectly with Beaune 1er Cru Clos Du Roi
Original food and wine pairings with Beaune 1er Cru Clos Du Roi
The Beaune 1er Cru Clos Du Roi of Winery Jean Torchia matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef tagliata with truffle oil, sot- l- leaves or lamb chops marinated with herbs.
Details and technical informations about Winery Jean Torchia's Beaune 1er Cru Clos Du Roi.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Informations about the Winery Jean Torchia
The Winery Jean Torchia is one of of the world's greatest estates. It offers 2 wines for sale in the of Beaune Premier Cru to come and discover on site or to buy online.
The wine region of Beaune Premier Cru
The wine region of Beaune Premier Cru is located in the region of Beaune of Burgundy of France. Wineries and vineyards like the Domaine Hospices de Beaune or the Domaine Chanson produce mainly wines red and white. The most planted grape varieties in the region of Beaune Premier Cru are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Beaune Premier Cru often reveals types of flavors of butter, chocolate or mocha and sometimes also flavors of cocoa, apricot or blueberry.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Secondary aromas
Aromas resulting from the fermentation and maturation of the wine before bottling. The aging in barrels modifies considerably the texture and the flavours of the wine.
