Winery Jean Perrier - Tradition Rosé

Winery Jean PerrierTradition Rosé

The Tradition Rosé of Winery Jean Perrier is a pink wine from the region of Vin de Savoie of Savoie.
This wine generally goes well with

Details and technical informations about Winery Jean Perrier's Tradition Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Noiret

A complex interspecific cross between NY65.0467.08 (NY33277 x chancellor) obtained in 1973 by Bruce Reisch and Thomas Henick Kling of Cornell University at the Geneva/New York Experimental Viticultural Station (United States). It can be found in Canada, Poland, ... in France it is unknown.

Informations about the Winery Jean Perrier

The winery offers 112 different wines.
Its wines get an average rating of 3.6.
It is in the top 80 of the best estates in the region
It is located in Vin de Savoie in the region of Savoie
Find the Winery Jean Perrier on Facebook and on Twitter

The Winery Jean Perrier is one of of the world's great estates. It offers 112 wines for sale in the of Vin de Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 350000 of of France wines
In the top 3000 of of Vin de Savoie wines
In the top 75000 of pink wines
In the top 1500000 wines of the world

The wine region of Vin de Savoie

Vin de Savoie (often written simply as "Savoie") is the main appellation of the Savoie region in the far east of France. This mountainous region located west of the Alps has distinctive wine styles that are rarely seen outside their territory of origin. Most are Dry white wines made from the Altesse, Jacquère and Chasselas grapes. Savoy wines are often described as distinctly "alpine", citing their fresh, Mineral characteristics.


The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Gluing

Method consisting in clarifying the wine and giving it a limpidity by incorporating a specific product.

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