Jean Marc Lafont - Domaine de Bel AirCap Au Nord Syrah
Red wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Cap Au Nord Syrah
Pairings that work perfectly with Cap Au Nord Syrah
Original food and wine pairings with Cap Au Nord Syrah
The Cap Au Nord Syrah of Jean Marc Lafont - Domaine de Bel Air matches generally quite well with dishes of pasta, veal or pork such as recipes of chicken wok with chinese noodles, oxtail confit in red wine or roast pork with prunes.
Details and technical informations about Jean Marc Lafont - Domaine de Bel Air's Cap Au Nord Syrah.
Discover the grape variety: Flame seedless
Apyrene variety of table grapes obtained in 1961 in the United States (California) by John H. Weinberger and F.N. Harmon by complex crossing between (cardinal x sultanin) x [(molinera gorda x tifafihi ahmer ) x (muscat of Alexandria x sultanin)] and put in culture in 1973. It should be noted that the white Fresno seedless is the result of the same cross made by the same breeders. It can be found in Australia, Chile, Argentina, South Africa, Morocco, Tunisia, Spain, Portugal, Italy, Bulgaria, the United States (California) where it occupies a large area, etc. In France it is practically unknown, although it is registered in the Official Catalogue of table grape varieties, list A2.
Informations about the Jean Marc Lafont - Domaine de Bel Air
The Jean Marc Lafont - Domaine de Bel Air is one of of the world's great estates. It offers 34 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Beaujolais is an important wine region in eastern France, famous for its vibrant, Fruity red wines made from Gamay. It is located immediately South of Burgundy, of which it is sometimes considered a Part, although it is in the administrative region of Rhône. The extensive plantings of Gamay in this region make Beaujolais one of the few regions in the world that is so concentrated on a single Grape variety. Pinot Noir is used in small quantities in red and rosé wines, but in the name of regional identity, it is being phased out and will only be allowed until the 2015 harvest.
The word of the wine: Musk
A sensual, full-bodied animal substance used in luxury perfumery, produced by a small deer, the musk deer, also called musk deer.
