Winery Jean Luc Houblin - Crémant de Bourgogne Rosé

Winery Jean Luc HoublinCrémant de Bourgogne Rosé

The Crémant de Bourgogne Rosé of Winery Jean Luc Houblin is a sparkling wine from the region of Crémant de Bourgogne of Crémant de Bourgogne.
This wine is a blend of 3 varietals which are the Chardonnay, the Pinot noir and the Gamay noir.
This wine generally goes well with poultry, appetizers and snacks or lean fish.

Details and technical informations about Winery Jean Luc Houblin's Crémant de Bourgogne Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.

Informations about the Winery Jean Luc Houblin

The winery offers 20 different wines.
Its wines get an average rating of 4.
It is in the top 15 of the best estates in the region
It is located in Crémant de Bourgogne

The Winery Jean Luc Houblin is one of of the world's great estates. It offers 16 wines for sale in the of Crémant de Bourgogne to come and discover on site or to buy online.

Top wine Crémant de Bourgogne
In the top 300000 of of France wines
In the top 60000 of of Crémant de Bourgogne wines
In the top 100000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Crémant de Bourgogne

Recognized in 1975, the appellation crémant-de-bourgogne replaced the Sparkling wines whose quality was not very homogeneous. Its geographical area, very vast, covers more than 300 communes, of Châtillonnais, with the borders of Champagne auboise, with Beaujolais included. The AOC imposes conditions of harvest and elaboration as strict as those of the Champagne region and copied on this one, the difference residing in the duration of Maturation on lees, which is of nine months minimum, against twelve for the champagne. The Grape varieties used also bring Crémant-de-Bourgogne closer to its illustrious Champagne model, for although all the varieties of the region can be used, Pinot Noir and Chardonnay are favoured.

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The word of the wine: Color

The colour of wines is characterized by its intensity and its nuances of hue. The intensity is specific to each grape variety, while the nuances of colour are linked to the evolution of the wine over time.

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