The Winery Jean-Louis Alaux of Lancaster County of Nebraska

The Winery Jean-Louis Alaux is one of the world's great estates. It offers 6 wines for sale in of Lancaster County to come and discover on site or to buy online.
Looking for the best Winery Jean-Louis Alaux wines in Lancaster County among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Jean-Louis Alaux wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Jean-Louis Alaux wines with technical and enological descriptions.
How Winery Jean-Louis Alaux wines pair with each other generally quite well with dishes of beef, veal or pasta such as recipes of venison stew to be prepared the day before, veal with cream and mushrooms or pistou soup complete.
                                        The wine region of Lancaster County is located in the region of Nebraska of United States.  Wineries and vineyards like the Domaine Patone or the Domaine Waltz Vineyards produce mainly wines red and white.  The most planted grape varieties in the region of Lancaster County are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety.   We currently count 4 estates and châteaux in the of Lancaster County, producing 6 different wines in conventional, organic and biodynamic agriculture.
 The wines of Lancaster County go well with generally quite well with dishes of beef, lamb or game (deer, venison).   
                                    
How Winery Jean-Louis Alaux wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta stuffed with meat, summer tuna quiche or fried chicken.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Lancaster County? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Jean-Louis Alaux.
Roussane is a white grape variety, planted on an area of more than 700 ha. Originally from Montélimar, it is also found in Savoie, Languedoc and Roussillon, and grows very well in calcareous, poor, stony soil. It prefers to be pruned short. Roussane is also called fromenteau, barbin or bergeron. The young leaves are bubbled with fine down. When adult, they become thicker. It flowers in June and matures in mid-September. The grapes are cylindrical in shape, the berries are small and turn red when ripe, and the wine produced from pure Roussane is of extraordinary quality. It has a delicate aroma reminiscent of coffee, honeysuckle, iris and peony. The taste of this wine improves with age. It is part of the blend of the appellations Vin-de-Savoie, Côtes-du-Vallée du Rhône or Châteauneuf-du-Pape.