Winery Jean LoronChateau de Mâcon-Loché
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, cured meat or pasta.
Taste structure of the Chateau de Mâcon-Loché from the Winery Jean Loron
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chateau de Mâcon-Loché of Winery Jean Loron in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Chateau de Mâcon-Loché
Pairings that work perfectly with Chateau de Mâcon-Loché
Original food and wine pairings with Chateau de Mâcon-Loché
The Chateau de Mâcon-Loché of Winery Jean Loron matches generally quite well with dishes of pasta, vegetarian or cured meat such as recipes of express beef cannelloni, zucchini quiche or beef bourguignon.
Details and technical informations about Winery Jean Loron's Chateau de Mâcon-Loché.
Discover the grape variety: Italia Rubi
Pink selection made in Brazil, following a natural coloured mutation of the italia, discovered in 1981 by San Giorgio Jonico. Since 24.08.2009, it is registered in the Official Catalogue of table grape varieties, list A1. In Italy, a more colourful mutation of the Rubi was discovered, called benitaka, which is more uniform in berry colour and ripens about a week earlier. The black brasil variety, which can be found in Brazil, is said to be a natural mutation of benitaka. Finally, Rubi should not be confused with ruby seedless, also a pink apyrene grape.
Informations about the Winery Jean Loron
The Winery Jean Loron is one of of the world's great estates. It offers 141 wines for sale in the of Mâcon-Loché to come and discover on site or to buy online.
The wine region of Mâcon-Loché
The wine region of Mâcon-Loché is located in the region of Mâcon of Burgundy of France. Wineries and vineyards like the Domaine Marcel Couturier or the Domaine Clos des Rocs produce mainly wines white and red. The most planted grape varieties in the region of Mâcon-Loché are Chardonnay et Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mâcon-Loché often reveals types of flavors of cream, tree fruit or almonds and sometimes also flavors of peach, spices or vegetal.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Dismantling
After devatting, the pomace is removed from the tank. If this operation is carried out manually, it is important to ventilate the vat well to avoid the risk of accidents due to the presence of carbon dioxide.
