
Winery Jean LafitteDomaine Botti Balligand Bourgogne Passetoutgrains
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Domaine Botti Balligand Bourgogne Passetoutgrains
Pairings that work perfectly with Domaine Botti Balligand Bourgogne Passetoutgrains
Original food and wine pairings with Domaine Botti Balligand Bourgogne Passetoutgrains
The Domaine Botti Balligand Bourgogne Passetoutgrains of Winery Jean Lafitte matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of oxtail and carrot stew, saltimbocca alla romana or the garbure.
Details and technical informations about Winery Jean Lafitte's Domaine Botti Balligand Bourgogne Passetoutgrains.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Jean Lafitte
The Winery Jean Lafitte is one of wineries to follow in Bourgogne Passe-tout-grains.. It offers 28 wines for sale in the of Bourgogne Passe-tout-grains to come and discover on site or to buy online.
The wine region of Bourgogne Passe-tout-grains
Unique Burgundian regional AOC: mandatory co-fermentation of Pinot Noir (min. 30%) and Gamay (min. 15%) blended on grapes. Signature supple thirst-quenching reds with notes of cherry, raspberry, strawberry, flowers and peppery touch, fine tannins and fruity mouth — Pinot brings finesse, Gamay brings vivid fruit.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Rimage
"Vintage", in Catalan. A natural sweet wine that is bottled early to preserve its fruitiness, as opposed to those aged in an oxidizing environment (see this word). Syn.: vintage (for maury, port).














