Winery JeanjeanJean d'Aosque Cuvée Boisée Carignan
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Jean d'Aosque Cuvée Boisée Carignan
Pairings that work perfectly with Jean d'Aosque Cuvée Boisée Carignan
Original food and wine pairings with Jean d'Aosque Cuvée Boisée Carignan
The Jean d'Aosque Cuvée Boisée Carignan of Winery Jeanjean matches generally quite well with dishes of beef, pasta or veal such as recipes of beer goulash, farfalle with gorgonzola or adapted vietnamese fondue.
Details and technical informations about Winery Jeanjean's Jean d'Aosque Cuvée Boisée Carignan.
Discover the grape variety: Calabre blanc
This is a very old grape variety, most certainly of Italian origin, not to be confused with other grape varieties with the name or synonym Calabria. Writings sometimes mention a white calabre resulting from an intraspecific crossing between bicane and muscat à petits grains blancs, although we are not sure that it is the same variety described here. You will note below that the leaf is very similar to that of the muscat à petits grains, to be continued. It can still be found in Italy, Hungary, Romania, Czech Republic, Germany, Ukraine, ... in France it is almost unknown.
Informations about the Winery Jeanjean
The Winery Jeanjean is one of of the world's great estates. It offers 139 wines for sale in the of Vallee du Paradis to come and discover on site or to buy online.
The wine region of Vallee du Paradis
The wine region of Vallee du Paradis is located in the region of Pays d'Oc of Vin de Pays of France. Wineries and vineyards like the Château Haut Gleon or the Château Haut Gleon produce mainly wines red, pink and white. The most planted grape varieties in the region of Vallee du Paradis are Merlot, Cabernet-Sauvignon and Roussanne, they are then used in wines in blends or as a single variety. On the nose of Vallee du Paradis often reveals types of flavors of vanilla, tree fruit or butter and sometimes also flavors of black fruit, pepper or leather.
The wine region of Vin de Pays
Vin de Pays (VDP), the French national equivalent of PGI (Protected Geographical Indication) at the European level, is a quality category of French wines, positioned between Vin de Table (VDT) and Appellation d'Origine Contrôlée (AOC). This layer of the French appellation system was initially introduced in September 1968 by the INAO, the official appellation authority. It underwent several early revisions in the 1970s, followed by substantial changes in September 2000 and again in 2009, when all existing VDT titles were automatically registered with the European Union as PGI. Producers retain the choice of using either the VDP or PGI titles on their labels, or both - in the form "IGP-Vin de Pays".
News related to this wine
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The word of the wine: Large plant
See crazy white woman.