
Winery Jean d'AlibertTerre de Lumiére Viognier
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).

Taste structure of the Terre de Lumiére Viognier from the Winery Jean d'Alibert
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre de Lumiére Viognier of Winery Jean d'Alibert in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Terre de Lumiére Viognier of Winery Jean d'Alibert in the region of Pays d'Oc often reveals types of flavors of citrus, apricot or earth and sometimes also flavors of microbio, tree fruit or citrus fruit.
Food and wine pairings with Terre de Lumiére Viognier
Pairings that work perfectly with Terre de Lumiére Viognier
Original food and wine pairings with Terre de Lumiére Viognier
The Terre de Lumiére Viognier of Winery Jean d'Alibert matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of barbecued filet mignon, salmon pavés en papillote or coconut chicken curry in thermomix.
Details and technical informations about Winery Jean d'Alibert's Terre de Lumiére Viognier.
Discover the grape variety: Viognier
Opulent, heady whites, rich and silky, with intense aromas of apricot, yellow peach, mango, violet, honeysuckle and musky, honeyed notes. Discreet acidity, creamy finish. Star of Condrieu AOC and Château-Grillet AOC, co-vinified in Côte-Rôtie with Syrah (up to 20%). Widely exported to California (Central Coast), Australia (Eden Valley) and Languedoc. A Rhône variety.
Last vintages of this wine
The best vintages of Terre de Lumiére Viognier from Winery Jean d'Alibert are 2013
Informations about the Winery Jean d'Alibert
The Winery Jean d'Alibert is one of of the world's great estates. It offers 99 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Cep
Grapevine.














