Winery Jean-Claude FromontBeauroy Chablis 1er Cru
White wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Beauroy Chablis 1er Cru
Pairings that work perfectly with Beauroy Chablis 1er Cru
Original food and wine pairings with Beauroy Chablis 1er Cru
The Beauroy Chablis 1er Cru of Winery Jean-Claude Fromont matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of beef tagine with vegetables, tuna provencal style or fideuà (paella with pasta and fish).
Details and technical informations about Winery Jean-Claude Fromont's Beauroy Chablis 1er Cru.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Informations about the Winery Jean-Claude Fromont
The Winery Jean-Claude Fromont is one of of the world's great estates. It offers 65 wines for sale in the of Chablis 1er Cru 'Beauroy' to come and discover on site or to buy online.
The wine region of Chablis 1er Cru 'Beauroy'
Premier Cru vineyard of 64 ha on the left bank of the Serein (Poinchy), encompassing Côte de Savant and Troesmes: 100% Chardonnay on Kimmeridgian soils alternating hard limestone and clay-marl rich in fossil oysters (Exogyra virgula). Exposed to dry east winds, susceptible to late frosts. Fine, supple, rich whites — vibrant and fruity with citrus, acacia and white flowers, taut Kimmeridgian minerality. Ageing 5–10 years, accessible and precise expression.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Away from the eye
See len de l'el.
