Winery Jaume VilanovaPla De Bages
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Pla De Bages from the Winery Jaume Vilanova
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pla De Bages of Winery Jaume Vilanova in the region of Catalogne is a powerful with a nice freshness.
Food and wine pairings with Pla De Bages
Pairings that work perfectly with Pla De Bages
Original food and wine pairings with Pla De Bages
The Pla De Bages of Winery Jaume Vilanova matches generally quite well with dishes of beef, pasta or veal such as recipes of fast and, pasta with goat cheese, thyme and bacon or rabbit with hunter's sauce.
Details and technical informations about Winery Jaume Vilanova's Pla De Bages.
Discover the grape variety: Seinoir
Seinoir noir is a grape variety that originated in . This grape variety is the result of a cross between the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Seinoir noir can be found cultivated in the following vineyards: Provence & Corsica, Rhône Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Pla De Bages from Winery Jaume Vilanova are 2016, 2015
Informations about the Winery Jaume Vilanova
The Winery Jaume Vilanova is one of of the world's greatest estates. It offers 1 wines for sale in the of Pla de Bages to come and discover on site or to buy online.
The wine region of Pla de Bages
The wine region of Pla de Bages is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Collbaix Celler El Molí or the Domaine Oller del Mas produce mainly wines red, white and pink. The most planted grape varieties in the region of Pla de Bages are Cabernet-Sauvignon, Merlot and Cabernet franc, they are then used in wines in blends or as a single variety. On the nose of Pla de Bages often reveals types of flavors of black fruit, yellow apple or earth and sometimes also flavors of microbio, vegetal or oak.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
News related to this wine
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The word of the wine: Away from the eye
See len de l'el.
