
Winery Jaume Llopart AlemanyVinya d'en Liuc Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Vinya d'en Liuc Sauvignon Blanc from the Winery Jaume Llopart Alemany
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinya d'en Liuc Sauvignon Blanc of Winery Jaume Llopart Alemany in the region of Catalogne is a with a nice freshness.
Food and wine pairings with Vinya d'en Liuc Sauvignon Blanc
Pairings that work perfectly with Vinya d'en Liuc Sauvignon Blanc
Original food and wine pairings with Vinya d'en Liuc Sauvignon Blanc
The Vinya d'en Liuc Sauvignon Blanc of Winery Jaume Llopart Alemany matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp marinade, quiche with leeks and fresh salmon from flo or eggplant and goat cheese tatin.
Details and technical informations about Winery Jaume Llopart Alemany's Vinya d'en Liuc Sauvignon Blanc.
Discover the grape variety: Mayorquin
The white Mayorquin is a grape variety from Affrique du Nord. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. You can find the white Mayorquin cultivated in these vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Last vintages of this wine
The best vintages of Vinya d'en Liuc Sauvignon Blanc from Winery Jaume Llopart Alemany are 2015, 0
Informations about the Winery Jaume Llopart Alemany
The Winery Jaume Llopart Alemany is one of of the world's greatest estates. It offers 6 wines for sale in the of Penedès to come and discover on site or to buy online.
The wine region of Penedès
The wine region of Penedès is located in the region of Catalogne of Spain. Wineries and vineyards like the Domaine Parés Baltà or the Domaine Enric Soler produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Penedès are Xarello, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Penedès often reveals types of flavors of cherry, red cherry or bergamot and sometimes also flavors of chamomile, earl grey tea or eucalyptus.
The wine region of Catalogne
Catalonia (Catalunya in Catalan and Cataluña in Spanish) is an autonomous community in the Northeast of Spain. It extends from the historic county (comarca) of Montsia in the South to the border with France in the north. The Mediterranean Sea forms its eastern border and offers 580 km of coastline. The Catalunya D.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.














