
Winery La GuardienseFremondo Greco
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.

Taste structure of the Fremondo Greco from the Winery La Guardiense
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fremondo Greco of Winery La Guardiense in the region of Campania is a powerful.
Food and wine pairings with Fremondo Greco
Pairings that work perfectly with Fremondo Greco
Original food and wine pairings with Fremondo Greco
The Fremondo Greco of Winery La Guardiense matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of fondue with lao sukiyaki sauce (laos), zucchini and goat cheese quiche or shrimp acras.
Details and technical informations about Winery La Guardiense's Fremondo Greco.
Discover the grape variety: Gamay blanc Gloriod
Supple, fruity whites to drink young, pale golden, with an airy palate and moderate acidity, showing aromas of white fruits (apple, pear), white flowers and subtle notes. Accessible and thirst-quenching profile. Now rare, grown in small quantities in Beaujolais and Mâconnais for artisanal cuvées. White-skinned mutation of Gamay noir, obtained in Beaujolais by Henri Gloriod in the 20th century.
Last vintages of this wine
The best vintages of Fremondo Greco from Winery La Guardiense are 0, 2015
Informations about the Winery La Guardiense
The Winery La Guardiense is one of of the world's great estates. It offers 78 wines for sale in the of Sannio to come and discover on site or to buy online.
The wine region of Sannio
Largest DOC of Campania (~10,000 ha) covering Benevento province, realm of Campanian native grapes. Falanghina signature white: lively and accessible with signature notes of pear, lime, orange blossom, Mediterranean herbs and volcanic mineral touch, fresh and long mouth. Structured Aglianico red (black cherry, tobacco, leather), mineral Greco, opulent Fiano (honey, hazelnut), supple Piedirosso. 5 sub-zones including Taburno.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Pinenc
See servadou iron.













