Winery Jakob Gerhardt - Dexheimer Doktor Bacchus

Winery Jakob GerhardtDexheimer Doktor Bacchus

The Dexheimer Doktor Bacchus of Winery Jakob Gerhardt is a white wine from the region of Rheinhessen.
This wine generally goes well with

Details and technical informations about Winery Jakob Gerhardt's Dexheimer Doktor Bacchus.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
14.5°
Allergens
Contains sulfites

Discover the grape variety: Rkatziteli

Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.

Informations about the Winery Jakob Gerhardt

The winery offers 253 different wines.
Its wines get an average rating of 3.8.
This winery is part of the Montesquieu.
It is in the top 150 of the best estates in the region
It is located in Rheinhessen

The Winery Jakob Gerhardt is one of wineries to follow in Rheinhessen.. It offers 88 wines for sale in the of Rheinhessen to come and discover on site or to buy online.

Top wine Rheinhessen
In the top 70000 of of Germany wines
In the top 15000 of of Rheinhessen wines
In the top 300000 of white wines
In the top 900000 wines of the world

The wine region of Rheinhessen

Rheinhessen is Germany's largest region for producing the quality wines of the Qualitätswein bestimmter Anbaugebiete (QbA) and Prädikatswein designations, with roughly 26,500 hectares (65,000 acres) of Vineyard">Vineyards as of 2014. Many of its most significant viticultural areas are favorably influenced by the Rhine river, which runs aLong its North and eastern borders. The Rhine, along with the Nahe river to the west and the Haardt mountains to its South, form a natural border. Rheinhessen covers an area south of Rheingau, north of Pfalz and east of Nahe, and is located within the Rhineland-Palatinate federal state.

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The word of the wine: Maderised

Term used to designate oxidized wines in reference to Madeira wines.

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