
Winery JaggyMaulbronner Closterweinberg Grauburgunder
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Maulbronner Closterweinberg Grauburgunder from the Winery Jaggy
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maulbronner Closterweinberg Grauburgunder of Winery Jaggy in the region of Württemberg is a .
Food and wine pairings with Maulbronner Closterweinberg Grauburgunder
Pairings that work perfectly with Maulbronner Closterweinberg Grauburgunder
Original food and wine pairings with Maulbronner Closterweinberg Grauburgunder
The Maulbronner Closterweinberg Grauburgunder of Winery Jaggy matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of pork colombo, chicken tagine with lemon confit (marrakech style) or tagliatelle with mushrooms.
Details and technical informations about Winery Jaggy's Maulbronner Closterweinberg Grauburgunder.
Discover the grape variety: Gros Bourgogne
A very old grape variety that has been cultivated for a long time in Italy and Switzerland (cantons of Valais and Vaud), and is now clearly on the way out. In these countries, it still exists in the vineyards in the form of isolated strains... in France, it is completely unknown and yet it bears the name of a French wine region. According to A.D.N. analyses (J.F. Vouillamoz), its parents include white gouais, furmint, harslevelu, savagnin blanc, sylvaner, etc.
Informations about the Winery Jaggy
The Winery Jaggy is one of of the world's greatest estates. It offers 10 wines for sale in the of Maulbronn to come and discover on site or to buy online.
The wine region of Maulbronn
The wine region of Maulbronn is located in the region of Württemberg of Germany. Wineries and vineyards like the Domaine Jaggy produce mainly wines white. We currently count 1 estates and châteaux in the of Maulbronn, producing 1 different wines in conventional, organic and biodynamic agriculture. The wines of Maulbronn go well with generally quite well with dishes of pork, spicy food or mushrooms.
The wine region of Württemberg
Württemberg is known as Germany's premier red wine region. With almost 11,500 hectares (28,500 acres) of vineyards, it is the fourth-largest wine region in the country. Found adjacent to Baden and South of Franken, Wüttemberg is a particularly hilly and rural wine-region. Almost 70-percent of Württemberg wines are red, predominantly made from Trollinger, SchwarzRiesling and Lemberger.
The word of the wine: Virile
Said of a robust, full-bodied wine and, in general, of wines reputed to be powerful in reference to masculine virility.





