Domaine St-Jacques - Rosé St-Jacques

Domaine St-JacquesRosé St-Jacques

3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé St-Jacques of Domaine St-Jacques is a pink wine from the region of Quebec.
This wine generally goes well with

Details and technical informations about Domaine St-Jacques's Rosé St-Jacques.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Maréchal Foch

Deeply coloured, fruity reds with a dense purple robe, supple tannins and fresh acidity, with aromas of black cherry, blackberry, plum, blackcurrant, soft spice and earthy notes. Round palate; best young or short ageing. A very cold- and mildew-resistant interspecific variety, driving viticulture in northern regions: Canada (Quebec, Ontario, Nova Scotia) and the northeastern US. Hybrid created in 1911 by Eugène Kuhlmann in Alsace, named in honour of Marshal Foch.

Last vintages of this wine

Rosé St-Jacques - 0
In the top 100 of of Quebec wines
Average rating: 3.61110.50

The best vintages of Rosé St-Jacques from Domaine St-Jacques are 0

Informations about the Domaine St-Jacques

The winery offers 16 different wines.
Its wines get an average rating of 3.5.
It is in the top 10 of the best estates in the region
It is located in Quebec

The Domaine St-Jacques is one of of the world's greatest estates. It offers 12 wines for sale in the of Quebec to come and discover on site or to buy online.

Top wine Quebec
In the top 6000 of of Canada wines
In the top 150 of of Quebec wines
In the top 20000 of pink wines
In the top 500000 wines of the world

The wine region of Quebec

Booming Canadian vineyard (~70 estates, 400+ ha), an extreme continental climate (-36 C) imposing hardy hybrid grapes. A world-renowned speciality: golden ice wines with signature notes of honey, candied apricot, yellow peach, mango and crisp acidity, a sweet-lively balance — made from frozen-harvested Vidal. Fruity Frontenac reds (cherry, plum, spice), lively Seyval Blanc and Saint-Pepin whites (citrus, white flowers). 1.

The word of the wine: Light (taste of)

Taste close to oxidation, characteristic of champagnes altered by prolonged exposure to light.

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