
Winery Jacques LassaigneLes Papilles Insolites Blanc de Noirs Brut Nature Champagne
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Les Papilles Insolites Blanc de Noirs Brut Nature Champagne from the Winery Jacques Lassaigne
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Les Papilles Insolites Blanc de Noirs Brut Nature Champagne of Winery Jacques Lassaigne in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Food and wine pairings with Les Papilles Insolites Blanc de Noirs Brut Nature Champagne
Pairings that work perfectly with Les Papilles Insolites Blanc de Noirs Brut Nature Champagne
Original food and wine pairings with Les Papilles Insolites Blanc de Noirs Brut Nature Champagne
The Les Papilles Insolites Blanc de Noirs Brut Nature Champagne of Winery Jacques Lassaigne matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of pan-fried black pudding with apples, salmon with honey and soy or shrimp in coconut milk.
Details and technical informations about Winery Jacques Lassaigne's Les Papilles Insolites Blanc de Noirs Brut Nature Champagne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Jacques Lassaigne
The Winery Jacques Lassaigne is one of of the world's great estates. It offers 29 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Fendant
See chasselas.














