Winery J. W. HuesgenParadies Lieblingssünde Grauburgunder
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Paradies Lieblingssünde Grauburgunder from the Winery J. W. Huesgen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Paradies Lieblingssünde Grauburgunder of Winery J. W. Huesgen in the region of Pfalz is a powerful.
Wine flavors and olphactive analysis
On the nose the Paradies Lieblingssünde Grauburgunder of Winery J. W. Huesgen in the region of Pfalz often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Paradies Lieblingssünde Grauburgunder
Pairings that work perfectly with Paradies Lieblingssünde Grauburgunder
Original food and wine pairings with Paradies Lieblingssünde Grauburgunder
The Paradies Lieblingssünde Grauburgunder of Winery J. W. Huesgen matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of blue cord, vegetarian paella or porcini sauce.
Details and technical informations about Winery J. W. Huesgen's Paradies Lieblingssünde Grauburgunder.
Discover the grape variety: Királyleányka
Lively, aromatic whites best enjoyed young, with a pale golden robe, airy palate with preserved acidity, and signature muscat, floral (acacia, orange blossom) and white fruit (pear, apple) aromas. Productive variety contributing to dry and off-dry Hungarian and Romanian whites, mainly in Transylvania and central Hungary. Hungarian autochthonous white grape whose name means "little princess".
Last vintages of this wine
The best vintages of Paradies Lieblingssünde Grauburgunder from Winery J. W. Huesgen are 2018, 0, 2017
Informations about the Winery J. W. Huesgen
The Winery J. W. Huesgen is one of of the world's greatest estates. It offers 6 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Fleshed out
A full-bodied, tasty and fleshy wine, with velvety and smooth tannins.
